ITALIA

pantaleo (goat's milk)

la tur (goat, sheep, cow's milk)

cremificato gorgonzola  (cow’s milk)

fiore sardo (sheep's milk)

ESPANA

covadonga (cow's milk)

la serena torta  (sheep's milk)

l'alt urgell (cow's milk)

pata cabra  (goat's milk)

PORTUGAL

sao george (cow's milk)

FRANCE

petit ardigasna (sheep's milk)

tomme aydius (raw goat's milk)

langres (past. cow's milk)

epoisses  (pst. cow's milk)